Thursday, 9 June 2016

Butter Cookies





If you like the taste of butter on your palate, you should not miss this. Kids love this as it has a creamy taste yet light in texture.



Some interesting facts :
* Butter cookies (or butter biscuits), known as BrysslkexSablés, and Danish biscuits, are unleavened cookies consisting of butterflour, and sugar
* They are often categorized as a "crisp cookie" due to their texture, caused in part because of the quantity of butter and sugar. It is generally necessary to chill the dough to enable proper manipulation and handling. 
* They also come in a variety of shapes such as circles, squares, ovals, rings, and pretzel-like forms, and with a variety of appearances, including marbled, checkered or plain. Using piping bags, twisted shapes can be made. 
* In some parts of the world such as European countries and North America these are often served around Christmas time.


Nutrition Facts

Cookies, butter, commercially prepared, enriched

  1.   
Calories132Sodium80 mg
Total Fat5 gPotassium31 mg
Saturated3 gTotal Carbs20 g
Polyunsaturated0 gDietary Fiber0 g
Monounsaturated2 gSugars6 g
Trans0 gProtein2 g
Cholesterol33 mg
Vitamin A4%Calcium1%
Vitamin C0%Iron3%

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